A 10-minute chairlift ride from Siviez takes you to the Combatseline restaurant, nestled in the heart of a stunning setting. In a beautiful, typically Valaisan setting, the restaurant with its panoramic terrace is renowned for its traditional dishes. Fondue, plateau of cold hearts and cheeses from the Valais or a toasted cheese bake, the choice is yours !
Every lunchtime, the chef also offers a reasonably priced dish of the day. Children are not left out either. With the Cheesy menu, a half portion of the dish of the day, they are sure to enjoy their lunch.
Before leaving, don't forget to taste the chef's speciality: "le penché", a homemade liqueur.