Thousands of hours of sunshine allow the Valais to offer a wide choice of dining specialties – fine aromas, fruit of intense taste, rare spices and golden cereal – all of which inspire our chefs throughout the country. Veysonnaz Tourisme invites you to experience a moment with one of our local chefs.
During the workshop, he will invite you to discover a traditional recipe while promoting the use of regional and seasonal products. And finally, you can take part in a delicious tasting session.
Make the most of this privileged moment of exchange, discover our region through its local products and traditions, fill up on emotions and inspiration to take back to your own kitchen.
As part as our Sun&Fun entertainment program : On Wednesday from 08.07 to 19.08.2020. The program may vary from one week to the other depending on the restaurant hosting this activity, either in the morning or afternoon.
The children are supervised by our instructors during the activity and taken care of throughout the half day.
Cooking : an activity from 4 to 99 years ! welcome to all.
Information and inscription by Veysonnaz Tourisme. Only on reservation, at last the day before at 16:00.